EXPORT TO AUSTRALIA

Singapore PB-PIZZA CRUST 12”/0.5CM/20PCS------------ INGREDIENTS: Wheat Flour, Water, Salt , Sugar, Soy Oil, Yeast, Improver ------------ CONTAINS WHEAT & SOY This product is made in a facility that also processes rye, barley, oats, egg, milk, peanuts & sesame---------------------- Baked Net Weight 000g------ Baking Instruction : 1. Defrost for 10 minutes at room temp. 2. Add your chosen topping 3. Bake at 210°C for 10 minutes.-------- * Information is given for guidance only and may vary depending on the oven used.--------------- Storage : Keep frozen at -18°C or below.